Edinburgh Eustoma, commonly known as Lisianthus, is a stunning cut flower prized for its delicate, rose-like blooms and long vase life. These flowers are a favorite in floral arrangements due to their elegant appearance and versatility. However, to ensure they remain fresh and vibrant for as long as possible, proper care is essential. Whether you’ve received them as a gift or purchased them for your home, these care tips will help you enjoy Edinburgh Eustoma cut flowers to the fullest.
Start by selecting a clean vase that complements the beauty of Edinburgh Eustoma. Ensure the vase is thoroughly washed to remove any bacteria that could shorten the flowers' lifespan. Fill the vase with lukewarm water, as it is easier for the stems to absorb compared to cold water. Add a floral preservative to the water, which provides essential nutrients and helps prevent bacterial growth. If you don’t have a preservative, a small amount of sugar and a drop of bleach can serve as a substitute.
Before placing the flowers in the vase, trim the stems at a 45-degree angle. This increases the surface area for water absorption and prevents the stems from sitting flat at the bottom of the vase, which can block water uptake. Use sharp, clean scissors or a knife to avoid crushing the stems. Re-trim the stems every two to three days to maintain optimal water absorption.
Remove any leaves or foliage that would be submerged in the water. Submerged leaves can rot and promote bacterial growth, which can shorten the lifespan of your Edinburgh Eustoma. Keep only the leaves above the waterline to maintain the flowers' health and appearance.
To keep your Edinburgh Eustoma fresh, change the water every two to three days. When changing the water, rinse the vase thoroughly to remove any bacteria or residue. Re-trim the stems and add fresh floral preservative or your homemade solution. Clean water is crucial for preventing bacterial growth and ensuring the flowers stay hydrated.
Edinburgh Eustoma thrives in cooler environments. Avoid placing the vase in direct sunlight, near heating vents, or in areas with high temperatures. A cool room with indirect light is ideal for prolonging the flowers' lifespan. If possible, move the flowers to a cooler location at night, such as a hallway or a room with lower temperatures.
Ethylene gas, which is emitted by ripening fruits, can cause flowers to wilt prematurely. Keep your Edinburgh Eustoma away from fruit bowls, especially bananas, apples, and tomatoes. Additionally, avoid placing the flowers near appliances that produce heat or emit gases, such as ovens or stoves.
Edinburgh Eustoma has delicate petals that can bruise easily. Handle the flowers with care when arranging or moving them. Avoid touching the petals excessively, as this can cause discoloration or damage. If you notice any wilted or damaged blooms, remove them promptly to maintain the overall appearance of the arrangement.
If your Edinburgh Eustoma begins to wilt, you can try reviving them by re-trimming the stems and placing them in fresh, cool water. Submerging the entire flower in lukewarm water for 30 minutes can also help rehydrate the blooms. Afterward, gently shake off excess water and return the flowers to the vase.
1. How long do Edinburgh Eustoma cut flowers typically last?
With proper care, Edinburgh Eustoma cut flowers can last between 7 to 14 days in a vase.
2. Can I use tap water for Edinburgh Eustoma?
Yes, tap water is fine, but ensure it is lukewarm and free from high levels of chlorine or fluoride, which can harm the flowers. Using filtered or distilled water is even better.
3. Should I mist Edinburgh Eustoma flowers?
Misting is not necessary for Edinburgh Eustoma. These flowers prefer to absorb water through their stems, and excessive moisture on the petals can lead to rot or fungal issues.
4. Can I mix Edinburgh Eustoma with other flowers in a vase?
Yes, Edinburgh Eustoma pairs beautifully with other flowers. Just ensure that all flowers in the arrangement have similar care requirements, such as clean water and regular stem trimming.
Edinburgh Eustoma cut flowers are a stunning addition to any floral arrangement, but they require proper care to maintain their beauty and longevity. Start by choosing a clean vase and using lukewarm water with a floral preservative. Trim the stems at a 45-degree angle and remove any foliage below the waterline. Change the water every two to three days, keep the flowers in a cool environment, and avoid ethylene exposure. Handle the delicate blooms gently, and if they wilt, try reviving them with fresh water and stem trimming. By following these care tips, you can enjoy the elegance of Edinburgh Eustoma for up to two weeks.